Analysis of metabolite differences in yak yogurt from different regions of Qinghai province based on non-targeted metabolomics

REN Haijia, WU Haiyue, FU Shijun, HU Rong, YAN Zhongxin, XIANG Yang

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (14) : 35-47.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (14) : 35-47. DOI: 10.13995/j.cnki.11-1802/ts.041279

Analysis of metabolite differences in yak yogurt from different regions of Qinghai province based on non-targeted metabolomics

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(14): 35-47 https://doi.org/10.13995/j.cnki.11-1802/ts.041279

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