Isolation and identification of spoilage bacteria in tofu wrapped in slurry and its correlation with tofu spoilage characteristics

MA Fang, PENG Xin, LI Shuangshuang, GUO Fengxiu, CHEN Hao, WEN Ming, ZHAO Liangzhong, XIE Le, ZHOU Xiaohu

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (18) : 194-200.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (18) : 194-200. DOI: 10.13995/j.cnki.11-1802/ts.041287

Isolation and identification of spoilage bacteria in tofu wrapped in slurry and its correlation with tofu spoilage characteristics

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(18): 194-200 https://doi.org/10.13995/j.cnki.11-1802/ts.041287

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