Genome-wide analysis and medium optimization of Lactobacillus gasseri G098

KANG Jiahe, ZHOU Liang, XIE Jiaqi, ZHAO Jie

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (22) : 145-153.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (22) : 145-153. DOI: 10.13995/j.cnki.11-1802/ts.042092

Genome-wide analysis and medium optimization of Lactobacillus gasseri G098

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(22): 145-153 https://doi.org/10.13995/j.cnki.11-1802/ts.042092

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