Efficient isolation of porcine mesenchymal stem cells and research on food-grade adipogenic inducers

WANG Luyi, XIN Na, TANG Haohao, SUN Wanqiang, GUAN Xin, DU Guocheng

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (22) : 19-31.

PDF(23361 KB)
PDF(23361 KB)
Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (22) : 19-31. DOI: 10.13995/j.cnki.11-1802/ts.042183

Efficient isolation of porcine mesenchymal stem cells and research on food-grade adipogenic inducers

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(22): 19-31 https://doi.org/10.13995/j.cnki.11-1802/ts.042183

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(23361 KB)

Accesses

Citation

Detail

Sections
Recommended

/