Screening for uric acid-degrading microorganisms and initial exploration of their uric acid metabolic mechanisms

YANG Rui, YU Yang, SONG Chengying, Mandlaa, SUN Ziyu, CHEN Zhongjun

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (1) : 113-121.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (1) : 113-121. DOI: 10.13995/j.cnki.11-1802/ts.042263

Screening for uric acid-degrading microorganisms and initial exploration of their uric acid metabolic mechanisms

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(1): 113-121 https://doi.org/10.13995/j.cnki.11-1802/ts.042263

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