Dietary regulation of gut microbiota:Mechanisms and implications

HUANG Jing, CHEN Jiao, YING Shunli, REN Ziyuan, LI Xiaohui

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (23) : 390-398.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (23) : 390-398. DOI: 10.13995/j.cnki.11-1802/ts.042299

Dietary regulation of gut microbiota:Mechanisms and implications

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(23): 390-398 https://doi.org/10.13995/j.cnki.11-1802/ts.042299

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