Research on the biosynthesis of 1,6-hexanedial

CHENG Nan, ZHANG Quan, LI Guohui, MAO Yin, DENG Yu

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (23) : 30-36.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (23) : 30-36. DOI: 10.13995/j.cnki.11-1802/ts.042399

Research on the biosynthesis of 1,6-hexanedial

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(23): 30-36 https://doi.org/10.13995/j.cnki.11-1802/ts.042399

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