Structural characterization and functional characteristics of amyloid fibrotic aggregation of 11S protein in fava bean

CHEN Hui, ZHOU Mengyuan, XU Zhe, LIN Xuemei, ZHAO Wenzhong, XU Zhihao, DING Xiaoqi, DING Yuting

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (1) : 277-283.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (1) : 277-283. DOI: 10.13995/j.cnki.11-1802/ts.042505

Structural characterization and functional characteristics of amyloid fibrotic aggregation of 11S protein in fava bean

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(1): 277-283 https://doi.org/10.13995/j.cnki.11-1802/ts.042505

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