Development of an efficient CRISPR/Cas9 multigene editing system in Lactobacillus paralimentarius LBM 12001

HUANG Zongxiao, HOU Qian, XU Yan, HUANG Weining, MU Xiaoqing

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (3) : 11-19.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (3) : 11-19. DOI: 10.13995/j.cnki.11-1802/ts.042620

Development of an efficient CRISPR/Cas9 multigene editing system in Lactobacillus paralimentarius LBM 12001

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(3): 11-19 https://doi.org/10.13995/j.cnki.11-1802/ts.042620

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