Effects of 1-methylcyclopropene treatment on chilling injury and membrane lipid metabolism in nectarines

ZHANG Xinxian, YUAN Ruonan, JIA Yanlan, CHANG Jiaxin, GAO Zhenfeng, FENG Zhihong

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (3) : 364-370.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (3) : 364-370. DOI: 10.13995/j.cnki.11-1802/ts.042863

Effects of 1-methylcyclopropene treatment on chilling injury and membrane lipid metabolism in nectarines

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(3): 364-370 https://doi.org/10.13995/j.cnki.11-1802/ts.042863

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