Research progress of nanobody-based rapid detection methods for foodborne pathogens

ZHANG Jiahao, BAO Yuning, WANG Yanru

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (24) : 397-408.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (24) : 397-408. DOI: 10.13995/j.cnki.11-1802/ts.042907

Research progress of nanobody-based rapid detection methods for foodborne pathogens

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(24): 397-408 https://doi.org/10.13995/j.cnki.11-1802/ts.042907

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