Research on the formation pattern and main health functions of Gastrodia elata Blume health foods

JIA Fanfan, KANG Sirui, ZHANG Xiaorui, ZHAGN Bofeng, CHEN Chen

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (6) : 192-201.

PDF(6042 KB)
PDF(6042 KB)
Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (6) : 192-201. DOI: 10.13995/j.cnki.11-1802/ts.042963

Research on the formation pattern and main health functions of Gastrodia elata Blume health foods

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(6): 192-201 https://doi.org/10.13995/j.cnki.11-1802/ts.042963

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(6042 KB)

Accesses

Citation

Detail

Sections
Recommended

/