Research progress in preparation and application of protein-based films

LIAN Huilin, QIU Jiarong, GUO Fengxian, ZHENG Zongping

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (8) : 447-456.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (8) : 447-456. DOI: 10.13995/j.cnki.11-1802/ts.043496

Research progress in preparation and application of protein-based films

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(8): 447-456 https://doi.org/10.13995/j.cnki.11-1802/ts.043496

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