Medicine food homology substances:Health benefits, safety and application status in food field

CAI Jinlian, MENG Dengni, HUANG Kai, CHEN Guanghua, WANG Liyi, WANG Qiming

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 459-468.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 459-468. DOI: 10.13995/j.cnki.11-1802/ts.043585

Medicine food homology substances:Health benefits, safety and application status in food field

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(12): 459-468 https://doi.org/10.13995/j.cnki.11-1802/ts.043585

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