Research progress on biosynthesis of glutamic acid and its derivatives

GUAN Dan, ZHANG Di, QIAO Zhina, YOU Jiajia, GAO Minjie, HUANG Ziyang, RAO Zhiming

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (10) : 407-419.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (10) : 407-419. DOI: 10.13995/j.cnki.11-1802/ts.043874

Research progress on biosynthesis of glutamic acid and its derivatives

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(10): 407-419 https://doi.org/10.13995/j.cnki.11-1802/ts.043874

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