Analysis of response mechanism of Weissella confusa to salt stress based on non-targeted metabolomics

WANG Ali, LI Xiaomin, CUI Yimin, DU Qinqin, LUO Jiahua, PENG Chong, WANG Boyuan, ZHONG Xianfeng, HUANG Guidong

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (1) : 95-102.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (1) : 95-102. DOI: 10.13995/j.cnki.11-1802/ts.044210

Analysis of response mechanism of Weissella confusa to salt stress based on non-targeted metabolomics

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(1): 95-102 https://doi.org/10.13995/j.cnki.11-1802/ts.044210

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