Research on quality evaluation of electron beam irradiated Mume fructus based on chemometrics and analytic hierarchy process-entropy weight method

XIE Hai, HU Guixuan, WU Di, LIU Ying, MENG Ailian, YAO Bo, CHEN Xiaoming, GAO Peng

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 253-264.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 253-264. DOI: 10.13995/j.cnki.11-1802/ts.044242

Research on quality evaluation of electron beam irradiated Mume fructus based on chemometrics and analytic hierarchy process-entropy weight method

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(12): 253-264 https://doi.org/10.13995/j.cnki.11-1802/ts.044242

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