Analysis of non-volatile differential metabolites based on LC-MS/MS in fermented and non-fermented hot pot bases

LI Aimeng, WU Dong, YANG Jian, ZHOU Zonghui, QIU Zhiqiang, LI Jinzhuang, JIA Lirong

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (11) : 346-357.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (11) : 346-357. DOI: 10.13995/j.cnki.11-1802/ts.044311

Analysis of non-volatile differential metabolites based on LC-MS/MS in fermented and non-fermented hot pot bases

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(11): 346-357 https://doi.org/10.13995/j.cnki.11-1802/ts.044311

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