Effect of slurry ice treatment on shelling efficiency and quality of whiteleg shrimp (Litopenaeus vannamei)

GU Saiqi, ZHANG Dianqin, JIN Limin, WU Zeyang, DAI Wangli, ZHOU Xuxia

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (3) : 309-318.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (3) : 309-318. DOI: 10.13995/j.cnki.11-1802/ts.044373

Effect of slurry ice treatment on shelling efficiency and quality of whiteleg shrimp (Litopenaeus vannamei)

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(3): 309-318 https://doi.org/10.13995/j.cnki.11-1802/ts.044373

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