Antibacterial effects and safety evaluation of YHX series antimicrobial peptides against typical oral pathogens

ZHANG Shiqi, LIU Yisuo, LIU Yinxue, CAO Jiayuan, JIANG Lu, YI Huaxi

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 98-105.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 98-105. DOI: 10.13995/j.cnki.11-1802/ts.044621

Antibacterial effects and safety evaluation of YHX series antimicrobial peptides against typical oral pathogens

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(12): 98-105 https://doi.org/10.13995/j.cnki.11-1802/ts.044621

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