Research progress on anthocyanin intelligent pH composite film based on different film-forming substrates

ZHAO Yamin, FAN Rongliang, CHAI Yan, SUN Tao, SHI Wenhui, QI Yanjiao, YANG Xiaojun, XIAN Liang, ZHANG Hong, CHEN Lihua

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (19) : 461-472.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (19) : 461-472. DOI: 10.13995/j.cnki.11-1802/ts.044970

Research progress on anthocyanin intelligent pH composite film based on different film-forming substrates

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(19): 461-472 https://doi.org/10.13995/j.cnki.11-1802/ts.044970

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