Flavor characterization of macadamia nut oil and development of its drip coffee product

LIU Zheng, XU Siyi, WANG Chao, NIMA Azarakhsh, DUAN Hanying

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (19) : 359-366.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (19) : 359-366. DOI: 10.13995/j.cnki.11-1802/ts.045078

Flavor characterization of macadamia nut oil and development of its drip coffee product

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(19): 359-366 https://doi.org/10.13995/j.cnki.11-1802/ts.045078

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