Effects of ultra-high pressure treatment on simulated cell wall material system of bamboo shoots

GU Haoyun, CHEN Dan, CHEN Jingmu, ZHANG Yingyue, ZHANG Fusheng

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 133-139.

PDF(6137 KB)
PDF(6137 KB)
Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 133-139. DOI: 10.13995/j.cnki.11-1802/ts.045340

Effects of ultra-high pressure treatment on simulated cell wall material system of bamboo shoots

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(12): 133-139 https://doi.org/10.13995/j.cnki.11-1802/ts.045340

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(6137 KB)

Accesses

Citation

Detail

Sections
Recommended

/