Effects of extraction methods on interfacial composition, microstructure and interfacial adsorption behavior of peanut oil bodies

WANG Yingying, CHEN Fusheng, JIA Liao, YAO Fei, ZHANG Lifen, LI Ziang, ZHANG Yifei

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (18) : 99-109.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (18) : 99-109. DOI: 10.13995/j.cnki.11-1802/ts.045394

Effects of extraction methods on interfacial composition, microstructure and interfacial adsorption behavior of peanut oil bodies

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(18): 99-109 https://doi.org/10.13995/j.cnki.11-1802/ts.045394

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