Metabolic regulation of strain breeding and fermentation process optimization in xanthan gum bio-manufacturing

LIU Ling, ZHANG Jian, LIU Lixia, LIU Zhanying

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (19) : 41-50.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (19) : 41-50. DOI: 10.13995/j.cnki.11-1802/ts.045595

Metabolic regulation of strain breeding and fermentation process optimization in xanthan gum bio-manufacturing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(19): 41-50 https://doi.org/10.13995/j.cnki.11-1802/ts.045595

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