PDF(9495 KB)
Surface texture evolution of beef during early refrigerated storage based on gray-level co-occurrence matrix analysis
CHEN Yixuan, YOU Lu, HE Zhiyong, CHEN Qiuming, WANG Zhaojun, ZENG Maomao, CHEN Jie
Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (12) : 125-132.
PDF(9495 KB)
PDF(9495 KB)
Surface texture evolution of beef during early refrigerated storage based on gray-level co-occurrence matrix analysis
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |
