Progress on modification methods of plant proteins and their applications in preparation of microcapsule wall materials

YUAN Xiangyu, XU Min, ZHANG Jinli, ZHU Liya, YUAN Jian

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (16) : 449-458.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (16) : 449-458. DOI: 10.13995/j.cnki.11-1802/ts.046053

Progress on modification methods of plant proteins and their applications in preparation of microcapsule wall materials

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(16): 449-458 https://doi.org/10.13995/j.cnki.11-1802/ts.046053

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