Effect of ethanol soaking pretreatment on the physicochemical properties of superfine longan powder

YU Junyan, YAN Minyi, CHEN Chong, LIU Jiameng, LAI Junhao, MAI Junxian

Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (18) : 175-182.

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Food and Fermentation Industries ›› 2026, Vol. 52 ›› Issue (18) : 175-182. DOI: 10.13995/j.cnki.11-1802/ts.046523

Effect of ethanol soaking pretreatment on the physicochemical properties of superfine longan powder

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 52(18): 175-182 https://doi.org/10.13995/j.cnki.11-1802/ts.046523

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