Digestibility and Resistant Property of Mechanical Activated Maize Starch and Acetate Starch

Chen Yuan, Li Jiagui, Huang Zuqiang, He Yanjun, Mo Xiumei

Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (01) : 44-48.

PDF(386 KB)
PDF(386 KB)
Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (01) : 44-48. DOI: 10.13995/j.cnki.11-1802/ts.2010.01.032
Food and Fermentation Industries

Digestibility and Resistant Property of Mechanical Activated Maize Starch and Acetate Starch

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 36(01): 44-48 https://doi.org/10.13995/j.cnki.11-1802/ts.2010.01.032

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(386 KB)

Accesses

Citation

Detail

Sections
Recommended

/