Food and Fermentation Industries

Journal home Browse Archive

2010 Archive

2010 Vol.36 No.12 pp.1-212 2010-12-25

2010 Vol.36 No.11 pp.1-197 2010-11-25

2010 Vol.36 No.10 pp.1-215 2010-10-25

2010 Vol.36 No.09 pp.1-210 2010-09-25

2010 Vol.36 No.08 pp.1-234 2010-08-25

2010 Vol.36 No.07 pp.1-208 2010-07-25

2010 Vol.36 No.06 pp.1-215 2010-06-25

2010 Vol.36 No.05 pp.1-242 2010-05-25

2010 Vol.36 No.04 pp.1-215 2010-04-25

2010 Vol.36 No.03 pp.1-212 2010-03-25

2010 Vol.36 No.02 pp.1-196 2010-02-25

2010 Vol.36 No.01 pp.1-195 2010-01-25

Office Online

Journal Online

Download

Cover & Content Downloads

News

Notice on "China & Europe Food and Beverage Consumption and Innovation Forum" in Cologne, Germany

Notice on Attending Anuga in Cologne, Germany

Good News | "Food and Fermentation Industry" was successfully selected as the T1 category of the "Cl

Basic Information

Governing Body: China Light Industry Council
Organizers: China National Research Institute of Food and Fermentation Industries
China Information Center of Food and Fermentation Industries
Editor-in-chief: Su Yao
Editor-in-charge: Yao Yongjie, Li Ye, Chen Yawei, Wang Xintian, Sun Guoxiao
Editor: Zheng Yue , Song Wenjie, Gao Chunyu, Zhao Su, Liu Zihan, Zhang Xue
English Editor: Yawei Chen, Guoxiao Sun
Issuer: Fang Liu
Frequency of Publication: semimonthly
Place of Publication: Beijing
ISSN 0253-990X
CN 11-1802/TS

Notice Board

Wechat

Visited