The Model System Mechanism of the Denaturation of Protein Induced by Lipid Oxidation

Zhang Yin-liang, An Qiao-yun

Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (09) : 11-14.

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Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (09) : 11-14. DOI: 10.13995/j.cnki.11-1802/ts.2010.09.008
Food and Fermentation Industries

The Model System Mechanism of the Denaturation of Protein Induced by Lipid Oxidation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 36(09): 11-14 https://doi.org/10.13995/j.cnki.11-1802/ts.2010.09.008

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