Study on Purification of Stachyose by Fermentation

Wang Xue, Zhang Jin-ze, Duan Su-fang, Gao Jia-tao, Zhang Min

Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (10) : 94-97.

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Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (10) : 94-97. DOI: 10.13995/j.cnki.11-1802/ts.2010.10.022
Food and Fermentation Industries

Study on Purification of Stachyose by Fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 36(10): 94-97 https://doi.org/10.13995/j.cnki.11-1802/ts.2010.10.022

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