A Combination of Ultrasonic Assisted Extraction with HPLC in the Determination of Alkaloids from Nelumbo nucifera Leaves

Zhang Zhen-jia, Xi Xing-jun, Zhao Xian-en, Geng Yanling, Wang Xiao, Li Wei

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (06) : 168-171.

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Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (06) : 168-171. DOI: 10.13995/j.cnki.11-1802/ts.2011.06.009
Food and Fermentation Industries

A Combination of Ultrasonic Assisted Extraction with HPLC in the Determination of Alkaloids from Nelumbo nucifera Leaves

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(06): 168-171 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.06.009

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