Research on the Delicious Enzymatic Hydrolysis of Small Miscellaneous Fish by the Enzyme of Animal Protein

Dai Zhi-yuan, Guo Rui, Zhang Yan-ping, Wang Hong-hai

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (08) : 71-75.

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Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (08) : 71-75. DOI: 10.13995/j.cnki.11-1802/ts.2011.08.029
Food and Fermentation Industries

Research on the Delicious Enzymatic Hydrolysis of Small Miscellaneous Fish by the Enzyme of Animal Protein

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(08): 71-75 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.08.029

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