![](/develop/static/common/images/pdf.png)
Antioxidant Activities of Crude Polyphenol Extracts from Potato Tuber in vitro
Li Li-hua
Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (09) : 176-179.
Antioxidant Activities of Crude Polyphenol Extracts from Potato Tuber in vitro
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |