Effects of Cell Permeability on the Activity of Actinomucor elegans for ATP Production from Adenine

Zhu Jia-rong, Yang Guang-hui, Yang Shan-yan, Qiu Juan-ping

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (10) : 67-72.

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PDF(378 KB)
Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (10) : 67-72. DOI: 10.13995/j.cnki.11-1802/ts.2011.10.002
Food and Fermentation Industries

Effects of Cell Permeability on the Activity of Actinomucor elegans for ATP Production from Adenine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(10): 67-72 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.10.002

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