Effects of Plastic Box Modified Atmosphere Storage on the Antioxidant System of Fresh-cut Fuji Apple

Jiang Ai-li, Hu Wen-zhong, Dai Zhe, Tian Mi-xia, Liu Cheng-hui

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (10) : 187-191.

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PDF(330 KB)
Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (10) : 187-191. DOI: 10.13995/j.cnki.11-1802/ts.2011.10.032
Food and Fermentation Industries

Effects of Plastic Box Modified Atmosphere Storage on the Antioxidant System of Fresh-cut Fuji Apple

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(10): 187-191 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.10.032

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