Bacterial Diversity of Mud Samples from Fermentation Pits of Multi-grain Strong-flavor Liquor Factories in Yibin,Sichuan Province,China

Wang Tao, Tian Shi-ping, Zhao Dong, You Lin, Wang Song, Feng Rui-zhang, Feng Xue-yu , Zhang Yun, Cui Xiao-long

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (10) : 11-18.

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Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (10) : 11-18. DOI: 10.13995/j.cnki.11-1802/ts.2011.10.038
Food and Fermentation Industries

Bacterial Diversity of Mud Samples from Fermentation Pits of Multi-grain Strong-flavor Liquor Factories in Yibin,Sichuan Province,China

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(10): 11-18 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.10.038

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