Study on Ultrasonic Extraction of Activity Protein from Sheep Placenta

Jiao Yan-li, Du Bing, Guo Xiao-ming, Ni Wan-na, Li Ming-yu, Yang Gong-ming

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (11) : 224-228.

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PDF(344 KB)
Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (11) : 224-228. DOI: 10.13995/j.cnki.11-1802/ts.2011.11.009
Food and Fermentation Industries

Study on Ultrasonic Extraction of Activity Protein from Sheep Placenta

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(11): 224-228 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.11.009

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