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Optimization of Fermentation Conditions for R,R-2,3-butanediol Production Using Inulin Extract from Jerusalem artichoke tubers
Yang Huan-huan~, Gao Jian ~, Xu Hong~, Shao Rong~
Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (11) : 6-10.
Optimization of Fermentation Conditions for R,R-2,3-butanediol Production Using Inulin Extract from Jerusalem artichoke tubers
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