Purification of Polysaccharides from Changshu Shajiabang Green Tea

Chen Yi-yong~, Dou Xiang-long~, Huang You-ru~, Zhu Dong-xing~, Yu Da~

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (11) : 121-124.

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Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (11) : 121-124. DOI: 10.13995/j.cnki.11-1802/ts.2011.11.037
Food and Fermentation Industries

Purification of Polysaccharides from Changshu Shajiabang Green Tea

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(11): 121-124 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.11.037

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