Improving the Lipase from Penicillium expansum by Error Prone PCR

doi:10.13995/j.cnki.11-1802/ts.2011.12.020

Shi Bi-hong, Li Qiang, Chen Ming, Wu Wei-bin, Shi Qiao-qin, Wu Song-gang

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (12) : 25-28.

PDF(279 KB)

Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (12) : 25-28. DOI: 10.13995/j.cnki.11-1802/ts.2011.12.020

Food and Fermentation Industries

Improving the Lipase from Penicillium expansum by Error Prone PCR

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 37(12): 25-28 https://doi.org/10.13995/j.cnki.11-1802/ts.2011.12.020

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

Funding

RIGHTS & PERMISSIONS

PDF(279 KB)

Accesses

Citation

Detail

Sections

Recommended

Please choose a citation manager

Content to export