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Effects of Melt Extrusion Conditions on the Properties of Edible Hydroxypropyl Distarchphosphate-pullulan Complex Films
Guo Pei, Dong Hai-zhou, Hou Han-xue, Yan Qian-qian
Food and Fermentation Industries ›› 2011, Vol. 37 ›› Issue (12) : 33-37.
Effects of Melt Extrusion Conditions on the Properties of Edible Hydroxypropyl Distarchphosphate-pullulan Complex Films
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