The Fermentation Technology Optimization of the High SAM Producing Baker's Yeast
Chen Yuan, , Guo Xue-wu, , Wang Wen-yang, , Xiao Dong-guang,
Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (02) : 93-96.
The Fermentation Technology Optimization of the High SAM Producing Baker's Yeast
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