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2012 Archive

2012 Vol.38 No.12  pp.1-203 2012-12-25
2012 Vol.38 No.11  pp.1-214 2012-11-25
2012 Vol.38 No.10  pp.1-216 2012-10-25
2012 Vol.38 No.09  pp.1-210 2012-09-25
2012 Vol.38 No.08  pp.1-234 2012-08-25
2012 Vol.38 No.07  pp.1-215 2012-07-25
2012 Vol.38 No.06  pp.1-228 2012-06-25
2012 Vol.38 No.05  pp.1-239 2012-05-25
2012 Vol.38 No.04  pp.1-227 2012-04-25
2012 Vol.38 No.03  pp.1-197 2012-03-25
2012 Vol.38 No.02  pp.1-241 2012-02-25
2012 Vol.38 No.01  pp.1-237 2012-01-25
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Notice on "China & Europe Food and Beverage Consumption and Innovation Forum" in Cologne, Germany
Notice on Attending Anuga in Cologne, Germany
Good News | "Food and Fermentation Industry" was successfully selected as the T1 category of the "Cl
Basic Information
Governing Body: China Light Industry Council
Organizers: China National Research Institute of Food and Fermentation Industries
China Information Center of Food and Fermentation Industries
Editor-in-chief: Su Yao
Editor-in-charge: Yongjie Yao, Xin Li, Ye Li, Yawei Chen, Ling Dong, Xintian Wang
Editor: Guoxiao Sun, Yue Zheng
English Editor: Yawei Chen, Guoxiao Sun
Issuer: Fang Liu
Frequency of Publication: semimonthly
Place of Publication: Beijing
ISSN 0253-990X
CN 11-1802/TS
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