Study on Aqueous Synchronous Extraction of Oil and Protein from Walnut Milk Residues

Liu Bin-qiu, Chen Chao-yin, Ge Feng, Liu Diu-qiu, Duan Xiu

Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (03) : 159-162.

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PDF(270 KB)
Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (03) : 159-162. DOI: 10.13995/j.cnki.11-1802/ts.2012.03.020
Food and Fermentation Industries

Study on Aqueous Synchronous Extraction of Oil and Protein from Walnut Milk Residues

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 38(03): 159-162 https://doi.org/10.13995/j.cnki.11-1802/ts.2012.03.020

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