The Effects of a Yeast Strain Isolated from Luzhou-flavor Liquor on Alcohol Fermentation from Fermented Grains

Wang Tao, Zheng Tong-wen, You Ling, Chen Yun-zong, Zhou Rui-ping, Wang Song, Feng Rui-zhang

Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (03) : 49-53.

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Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (03) : 49-53. DOI: 10.13995/j.cnki.11-1802/ts.2012.03.026
Food and Fermentation Industries

The Effects of a Yeast Strain Isolated from Luzhou-flavor Liquor on Alcohol Fermentation from Fermented Grains

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 38(03): 49-53 https://doi.org/10.13995/j.cnki.11-1802/ts.2012.03.026

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