Production of Hydrolysates Derived from Ostreagigas thunberg Meat by Microbial Fermentation

Liu Shu, Fang Yao-wei, Wang Shu-jun, Lv Ming-sheng, Jiao Yu-liang, Yan Chen, Qu jing-yi

Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (03) : 105-108.

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Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (03) : 105-108. DOI: 10.13995/j.cnki.11-1802/ts.2012.03.033
Food and Fermentation Industries

Production of Hydrolysates Derived from Ostreagigas thunberg Meat by Microbial Fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 38(03): 105-108 https://doi.org/10.13995/j.cnki.11-1802/ts.2012.03.033

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