The Research of α- amylase Hydrolyzed Rice Starch Fat Substituted in Mayonnaise
Jiang Wen-xiang , Liu Juan , Fang Dong-lu , Wang Cui , Han Yong-bin
Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (06) : 70-74,79.
The Research of α- amylase Hydrolyzed Rice Starch Fat Substituted in Mayonnaise
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