Study on the Separation and Purification of Mulberry Anthocyanins by Resins

Hu Jin-kui, Dai Jun, Zhang Jiu-xun, Zhang Bao-shan, Chen Shang-wei, Zhu Song

Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (08) : 190-196.

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Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (08) : 190-196. DOI: 10.13995/j.cnki.11-1802/ts.2012.08.015
Food and Fermentation Industries

Study on the Separation and Purification of Mulberry Anthocyanins by Resins

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 38(08): 190-196 https://doi.org/10.13995/j.cnki.11-1802/ts.2012.08.015

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